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Abrami
• Year of foundation: 2006
• Village: Provaglio d’Iseo
• Hectares: 15 ha
• Bottles produced per year: 60.000-70.000
• Organic certified
• Specialized on Pinot Nero
Elisabetta, founded the winery from a scratch with the savings of a life worked in the automotive industry. Giuseppe, son of Elisabetta, joined her in 2019, after working several years in tech abroad. "We use grapes coming only from our vineyards. We“respect” as much as possible our raw material, the grapes, and work mainly with steel tanks and wooden barrels."
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